Ingredients
Difficulty : Easy
Serves : 1
Cooking Steps
- 1Wash and peel the vegetables accordingly.
- 2Cut them into small chunks and add them in a big salad bowl.
- 3Add freshly chopped parsley and garlic leaves.
- 4Season with olive oil, lemon juice and salt.
- 5Carefully combine everything together with a spoon.
- 6Top up with fresh sprouts.
- 7Enjoy!